---LEEK, SCALLION OR SPINACH PIE |
---Basic Dough Recipe |
5 cups flour |
1 1/2 teaspoon salt |
2 cups lukewarm water |
1/2 pound butter or melted margarine |
---Leek or Scallion Filling |
2 large leeks or two bunches of scallions chopped |
2 pounds cottage cheese |
6 large eggs |
1/4 teaspoon salt |
1/4 cup milk or yogurt |
2 tablespoons melted butter |
---Spinach Filling |
1 pound frozen spinach Defrost and drain spinach the white portions. Saute until tender. Combine with remaining ingredients. |
2 pounds cottage cheese |
6 large eggs |
1/4 teaspoon salt |
1/4 cup milk or yogurt |
2 tablespoons melted butter |
