Casseroles recipes

Course : Casseroles
Serves: 8

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Ingredients:

1/2 cup margarine -- melted

3 stalks celery -- thinly sliced

2 medium onions -- finely chopped

1 can condensed cream of mushroom soup (10 3/4 )

2 1/2 cups water

2 packages wild rice and long grain converted rice -- (7 oz each)

1 can sliced mushrooms -- (4 oz) drained

1/2 pound processed American cheese -- cubed

Combine all ingredients in crock pot; stir throughly. Cover and cook on low setting for 6 to 10 hours (on high setting for 2 to 3 1/2 hours)