Cranberry-Apple Casserole


Course : Casseroles
Serves: 6
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Ingredients:


3 cups apples -- peeled and chopped

2 cups fresh cranberries

2 tablespoons all-purpose flour

1 cup sugar

3 packages instant oatmeal with cinnamon and spice -- (1 5/8 oz.)

3/4 cup pecans -- chopped

1/2 cup all-purpose flour

1/2 cup brown sugar -- firmly packed

1/2 cup butter -- melted

1/2 cup Pecan halves

1/2 cup Additional fresh cranberries
 

Preparation / Directions:


Combine apples, cranberries, and 2 tablespoons flour, tossing to coat; add sugar, mixing well. Place in a 2 quart casserole. Combine oatmeal, chopped pecans, 1/2 cup flour, and brown sugar; add butter, and stir well. Spoon over fruit mixture. Bake, uncovered, at 350 F for 45 minutes. Garnish with pecan halves and cranberries.


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