Carrots And Turnips

Course : Carrots
Serves: 1
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2 medium carrots
2 medium turnips roots
1/4 cup butter
1 teaspoon salt
1 teaspoon pepper
1 tablespoons sugar
1 medium white potato -- optional

Preparation / Directions:

Slice and cook carrots and turnips separately. Drain and mash separately. Mix together. Add butter, salt and pepper and a little sugar. NOTE: If you feel the turnips might be bitter add a potato while cooking.

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