Peanut Clusters

Course : Candy
Serves: 1
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Ingredients:

1/2 pound roasted spanish peanuts
8 ounces semi sweet chocolate
 

Preparation / Directions:

Melt chocolate; in a bowl over hot water, remove from the heat, add peanuts and mix well. Drop from a tsp onto waxed paper. Keep in a cool place. Quick and easy candy and oh so good.


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