Peanut Butter Fingers

Course : Candy
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1 cup flour
1 cup rolled oats
1/2 cup sugar
1/2 cup firmly packed brown sugar
1/2 teaspoon soda
1/4 teaspoon salt
1/2 cup margarine -- softened
1/3 cup peanut butter
1/2 teaspoon vanilla
1 large egg
6 ounces chocolate chips
---GLAZE---
1/3 cup powdered sugar
2 tablespoons peanut butter
3 teaspoons milk -- ( up to 5-Tbsp)
 

Preparation / Directions:

Heat oven to 350 degrees; 13" X 9" pan. Combine all ingredients except chocolate chips, at low speed on mixer until mixture resembles coarse crumbs. Press mixture in bottom of prepared pan. Bake at 350 degrees for 15-20 minutes. Sprinkle with chocolate chips immediately. Let stand 5 minutes, then spread evenly. In small bowl combine glaze ingredients, drizzle over chocolate frosting. Cool completely. Cut into bars.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Candy Recipes