Peanut Butter And Milk Chocolate Jumbles

Course : Candy
Serves: 1
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Ingredients:

1 cup butter or margarine -- softened
1/2 cup reeses creamy or crunchy peanut butter
1 cup sugar
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
2 pieces hersheys milk chocolate or milk -- (7 oz. each), cut chocolate with almonds bars, into 1/4-inch pieces
 

Preparation / Directions:

1. Heat oven to 350øF. 2. In large bowl, beat butter, peanut butter and sugar until well blended. Add eggs and vanilla; beat well. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until blended. Stir in candy pieces. Drop by rounded teaspoonfuls onto ungreased cookie sheet. 3. Bake 9 to 11 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely. About 4-1/2 dozen cookies. Prep Time: 20 min. Start to Finish: 1 Hr.


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