Molasses Candy (Old-Fashioned Pull Taffy) |
Course : Candy
Serves: 1 |
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Ingredients:
2 Cups Molasses |
1 cup Brown sugar |
2 Tablespoons Butter |
1/3 Cup Water |
1 Tablespoon Vinegar |
1 dash Baking soda |
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Preparation / Directions:
Boil all together until a little tried in cold water becomes brittle. Pour
on a buttered dish and allow to cool. When cool enough to handle, rub butter
on hands and pull the candy (small portions at a time) until light in color.
Cut in small pieces.
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Nutritional Information:
2496 Calories (kcal); 24g Total Fat; (8% calories from fat); trace Protein; 593g Carbohydrate; 62mg Cholesterol; 615mg Sodium |
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