|
|
|
|
|
|
Mint Wafers | ||||||
Course : Candy Serves: 6 |
|
|||||
Ingredients:
| ||||||
Preparation / Directions:Melt butter with milk on top of a double boiler. Add frosting mix and stir
until smooth. Cook over rapidly boiling water for 5 minutes, stirring
occasionally. Add peppermint flavoring and green (or your choice of
color)food coloring. Drop from teaspoon onto waxed paper, swirling the tops
of the candies with the teaspoon. Keep candy over hot water while dropping
wafers. If mixture thickens, add a few drops of hot water to thin. Cool
until firm. Makes 5 dozen wafers.
| ||||||