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Dingle Berry Candy | ||||||||
Course : Candy Serves: 4 |
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Ingredients:
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Preparation / Directions:Mix all ingredients together. Roll into balls about the size of a walnut. Melt 1/2 cake of paraffin and 1 (6 ounce) package of semi-sweetened chocolate chips over hot water. Then place a toothpick in each ball and dip in chocolate. Place on wax paper.
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