Cookie Brittle

Course : Candy
Serves: 60 pieces
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1/2 cup margarine
2 teaspoons vanilla
1 teaspoon salt
3 tablespoons granulated sugar replacement
2 cups flour -- sifted
1 cup semisweet chocolate chips
1/2 cup walnuts -- chopped fine

Preparation / Directions:

Combine margarine, vanilla, salt and sugar replacement in mixing bowl or food processor; beat until smooth. Stir in flour, chocolate chips and walnuts. Press into ungreased 15 x 10-in. pan. Bake at 375 degrees F (190 C) for 25 minutes. Remove from oven, score into 2 x 1-in. pieces and cool completely. Break into candy pieces.


Nutritional Information:

2931 Calories (kcal); 179g Total Fat; (53% calories from fat); 49g Protein; 308g Carbohydrate; 0mg Cholesterol; 3222mg Sodium

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