Coconut Joys

Course : Candy
Serves: 4
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Ingredients:

1 stick margarine
2 cups powdered sugar
3 cups coconut
2 ounces unsweet chocolate -- (or cocoa)
 

Preparation / Directions:

Melt butter in pan, remove from heat. Add powdered sugar and coconut. Mix well. Shape into balls. Make indention in center and place on cookie sheet, fill indention with chocolate. Refrigerate.


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