Coconut Joys

Course : Candy
Serves: 36
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1/2 cup butter
2 cups confectioners sugar
3 cups flaked coconut
1 tablespoon milk
2 ounces semi-sweet chocolate -- melted

Preparation / Directions:

Preparation time: 30 minutes Chilling time: 1 hour 1. Melt butter in saucepan. Remove from heat. Add sugar, coconut and milk. Mix well. Shape rounded teaspoon of mixture into balls. Make a dent in the center. Place on a cookie sheet lined with wax paper. 2. Fill center with melted chocolate. Chill until firm. Store in refrigerator. These freeze wonderfully and look beautiful on a tray.


Nutritional Information:

23 Calories (kcal); 3g Total Fat; (98% calories from fat); trace Protein; trace Carbohydrate; 7mg Cholesterol; 26mg Sodium

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