Chocolate Creme De Mints

Course : Candy
Serves: 12
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Ingredients:

2 cups milk chocolate chips -- nestles
1/4 cup sour cream
2 1/2 tablespoons mint flavored liqueur (or 2 t. peppermint extract or to taste)
 

Preparation / Directions:

Melt over hot (not boiling) water, milk chocolate chips; stir until smooth. Remove from heat. Blend in sour cream. Stir in mint flavored liqueur or extract. Transfer to a small bowl. Chill until thickened, about 30 minutes. Fill pastry bag fitted with decorative tip; pipe 1-inch candies onto foil-lined cookie sheets. Chill until ready to serve. 12 candie:chocolate:mint:


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