Course : Candy
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


6 ounces cream cheese -- softened
1 can sweetened condensed milk -- (14-oz)
2 packages peanut butter flavored chips -- (12-oz)
1 cup finely chopped peanuts
1/2 pound chocolate confectioners coating*

Preparation / Directions:

In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. In heavy saucepan, over low heat, melt peanut butter chips; stir into cheese mixture. Add peanuts. Chill 2 to 3 hours; shape mixture into 1-inch balls. In small heavy saucepan, over low heat, melt confectioners' coating. With wooden pick, dip each peanut ball into melted coating, not covering completely. Place on wax paper-lined baking sheets until firm. Store covered at room temperature or in refrigerator. Makes about 7 doze


Nutritional Information:

1575 Calories (kcal); 86g Total Fat; (48% calories from fat); 37g Protein; 171g Carbohydrate; 290mg Cholesterol; 891mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Candy Recipes