Rocky Roadhouse Cake

Course : Cakes
Serves: 12
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8 large eggs
1/4 cup oil
1 3/4 cups sour cream
1 package butterscotch pudding mix -- instant, 8 oz
1 package chocolate cake mix -- devils food
1 cup walnuts -- chopped
1/2 package miniature marshmallows
8 ounces miniature chocolate chips
8 ounces miniature butterscotch chips

Preparation / Directions:

Break eggs into a large bowl and mix in the oil, sour cream, and butterscotch pudding mix. Add cake mix. Stir, but do not overmix. Stir just long enough for the mix to be absorbed but not completely smooth. This will be a heavy mix. Add the rest of the ingredients. Spoon into a greased and floured cake pan. Bake at 350^ for about 3/4 hour.


Nutritional Information:

468 Calories (kcal); 31g Total Fat; (55% calories from fat); 10g Protein; 45g Carbohydrate; 140mg Cholesterol; 358mg Sodium

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