Boiled Fruit Cake

Course : Cakes
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1/4 pound butter or margarine
1 cup sugar
1 teaspoon Bicarbonate Soda
1 teaspoon Mixed Spice
1 cup water
1 pint Mixed Fruit
2 large eggs
1 cup plain flour
1 cup S.R. flour
1 teaspoon Rum or vanilla essence
 

Preparation / Directions:

Boil sugar, water, shorteninng, soda, spice and mixed fruit for 12 minutes. Allow to cool. Add eggs and flours and flavouring. Stir in well. Bake in a greased paper lined pan 8ins x 8ins x 3ins using a moderate oven (320 degrees F) or about 160 degrees C for about an hour


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Cakes Recipes