Southern Coffee Cake

Course : Cakes
Serves: 8
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1/4 cup vegetable shortening
1/4 cup sugar
1 large egg
1 cup flour
1 tablespoon baking powder
1/4 teaspoon salt
1/2 cup milk
1 teaspoon vanilla
1/2 Cup light brown sugar
2 tablespoons flour
2 teaspoons ground cinnamon
2 tablespoons butter
1/2 cup nuts

Preparation / Directions:

Combine shortening and sugar in a mixing bowl-mix well add egg-mix well combine 1-1/2 cups flour, baking powder,and salt-mix well add half of dry mixture-mix well add 1/4 cup milk-mix well add remaining dry mixture-mix well add remaining 1/4 cup milk-mix well stir in vanilla pour half of the batter mixture into a greased baking pan combine brown sugar, 2 tablespoons flour, cinnamon, butter, and nuts spread half of filling mixture over batter in pan add remaining batter to the pan top with the remaining filling mixture bake @ 400 degrees for 25-30 minutes serve warm or at room temperature


Nutritional Information:

282 Calories (kcal); 16g Total Fat; (48% calories from fat); 5g Protein; 32g Carbohydrate; 33mg Cholesterol; 298mg Sodium

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