Grandma Evelyn's Devil's Food Cake

Course : Cakes
Serves: 10
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--combine in saucepan:--
3 ounces chocolate -- melt over hot water
1/2 cup sugar
1/2 cup milk
--cook until thick -- then cool.--
--blend together:--
1/2 cup shortening -- melted
1 cup sugar
2 large eggs -- beaten
--add to chocolate mixture.--
--sift together:--
2 cups flour
1/2 teaspoon salt
--add sifted dry ingredients alternately -- with:-- -
1 cup milk
1 teaspoon soda dissolved in:
1 tablespoon water
1 teaspoon vanilla

Preparation / Directions:

Bake in well greased tube pan with heavy waxed paper cut to fit the bottom, for one hour at 350 degrees. Or, steam in pudding molds filled 2/3 full and tightly covered, for about 3 hours. Serve with whipped cream, ice cream, or foamy sauce. This amount


Nutritional Information:

378 Calories (kcal); 16g Total Fat; (36% calories from fat); 5g Protein; 56g Carbohydrate; 42mg Cholesterol; 138mg Sodium

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