Graham Streusel Cake

Course : Cakes
Serves: 1
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1 package yellow cake mix
2 Cups crushed graham crackers
3/4 Cup brown sugar
1 Stick butter
3/4 Cup chopped nuts
1 Teaspoon cinnamon

Preparation / Directions:

Mix cake as according to directions on box. Pour 1/2 of the cake mix in pan. Sprinkle 1/2 of crumbs on top. Add remaining cake batter, then another layer of crumbs. Bake according to directions on cake box. Make a glaze of 1 cup powdered sugar and 1 or 2 tablespoons water and drizzle on top of cake once it is cooled.


Nutritional Information:

4120 Calories (kcal); 212g Total Fat; (45% calories from fat); 42g Protein; 535g Carbohydrate; 259mg Cholesterol; 4391mg Sodium

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