Fast Fixin Fruit And Cake

Course : Cakes
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


1/4 Cup Oil
1 Package White Cake Mix
2 large eggs
1/2 Cup Water
1 Can Fruit Pie Filling

Preparation / Directions:

Pour oil in oblong cake pan, run oil over bottom and sides. Mix cake mix, eggs and water until smooth. (Batter will be thick.) Pour into pan. Stir in fruit filling (swirled effect). Bake 35 to 40 minutes at 350.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Cakes Recipes