Extra-Rich Pound Cake |
Course : Cakes
Serves: 24 |
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Ingredients:
1 pound unsalted butter |
6 cups sugar |
12 large egg |
2 cups sour cream |
6 cups flour |
1/2 teaspoon baking powder |
1 teaspoon vanilla |
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Preparation / Directions:
Cream butter and sugar together add eggs and sour cream-mix well beat in flour and baking powder stir in vanilla divide evenly between parchment-lined buttered loaf pans cover with foil bake @ 275 degrees for 60 minutes, remove foil bake @ 275 degrees for 25-30 minutes cool on a wire rack remove from pans serve at room temperature
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Nutritional Information:
517 Calories (kcal); 22g Total Fat; (37% calories from fat); 7g Protein; 75g Carbohydrate; 143mg Cholesterol; 51mg Sodium |
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