Date Oatmeal Cake

Course : Cakes
Serves: 12
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1 cup boiling water
2 cups old fashioned oatmeal
3/4 cup unsalted butter
1 cup chopped walnuts
1 cup brown sugar
1 teaspoon vanilla extract
2 large eggs
1 1/2 cups chopped dates
1/2 cup all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons ground cinnamon

Preparation / Directions:

Preheat oven to 350°F. Pour boiling water over oatmeal. Mix well and cool slightly. Stir in next 6 ingredients. Combine remaining ingredients in a separate bowl. Stir oatmeal mixture into dry ingredients and mix thoroughly. Pour into a buttered 8 inch baking dish and bake 35 minutes.


Nutritional Information:

3413 Calories (kcal); 219g Total Fat; (54% calories from fat); 48g Protein; 358g Carbohydrate; 746mg Cholesterol; 2528mg Sodium

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