Choc Nut Sweet Potato Cake

Course : Cakes
Serves: 4 - 6
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Ingredients:

2 cups sweet potato meat
3 cups flour
1 1/2 cups sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon clove
1 teaspoon salt
1 1/2 cups vegetable oil
1 teaspoon ginger
1/4 teaspoon nutmeg
4 large eggs
1 teaspoon vanilla
1 cup nuts
4 ounces semisweet chocolate chips -- melted
 

Preparation / Directions:

Bake 2 pounds of sweet potatoes. Mix all ingredients except chocolate. Pour chocolate into 1/4 the batter. Alternate chocolate pumpkin batter with regular in a tube pan. Slice knife through batter to swirl. Bake 350 for 1 hour 10 minutes.

 

Nutritional Information:

7133 Calories (kcal); 463g Total Fat; (56% calories from fat); 90g Protein; 697g Carbohydrate; 748mg Cholesterol; 4628mg Sodium


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