Butters recipes

Apple Butter

Course : Butters
Serves: 12

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Ingredients:

3 quarts unsweetened applesauce

2 pounds granulated sugar

1 pound brown sugar

3/4 cup apple cider

-----spices-----

1/2 teaspoon nutmeg

1/4 teaspoon allspice

3/4 teaspoon cloves

3 teaspoons cinnamon

Preparation / Directions:

The thicker skinned, late Summer and Fall apples produce a grainier texture that's best for applesauce. Stir applesauce, sugars, and cider together and cook in a slow oven (325F.) for 3 hours, stirring occasionally. Add spices. Return to oven and cook 1 hour more. Apple butter requires long, slow cooking. (Can also be made in a crockpot.

Apple Butter

Ingredients:

Preparation / Directions:

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