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Beurre Manie


Course : Butters
Serves: 4
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Ingredients:


2 tablespoons Flour

2 tablespoons Butter
 

Preparation / Directions:


For the beurre manie, simply melt the butter in a saute pan, add the flour and then cook over medium heat for a minute or two to take the "floury" flavor out of the mix.

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