Prize Winning Applesauce Brownies |
Course : Brownies
Serves: 24 |
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Ingredients:
1 Cup Applesauce, natural sweet |
2 Cup Granulated sugar |
4 large Eggs |
2 Teaspoons Vanilla |
1 Cup Flour |
2/3 Cup Cocoa powder |
1/2 Teaspoon Baking powder |
1/2 Teaspoon Salt |
1 1/2 Cup Crushed pecans |
1 Cup Chocolate chips |
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Preparation / Directions:
In a large bowl, combine the applesauce and the sugar and blend well.
Beat in the eggs one at a time. Add the vanilla and beat well. Add the
flour and the cocoa powder and beat well.Add the baking powder and the
salt and beat. Stir in the nuts and the chocolate chips. Pour batter
into a greased 13x9" baking pan and Bake at 350 F for 30-35 minutes.
Cool completely before cutting.
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