OATMEAL BROWNIE GEMS


Course : Brownies
Serves: 1
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Ingredients:


2 3/4 cups quick-cooking or old-fashioned oats -- uncooked

1 cup all purpose flour

1 cup firmly packed light brown sugar

1 teaspoon baking soda

1 cup butter or margarine -- melted

1 3/4 cups MandMs inch Chocolate Mini Baking Bits

19 ounces fudge brownie mix -- prepared according to package directions for fudge like brownies
 

Preparation / Directions:


Preheat oven to 350 F. In large bowl combine oats, flour, sugar, nuts and baking soda; add butter until mixture forms coarse crumbs. Toss in "MandM's" Chocolate Mini Baking Bits until evenly distributed. Reserve 3 cups mixture. Pat remaining mixture onto bottom of 15x10x1 inch pan to form crust. Pour prepared brownie mix over crust, carefully spreading into thin layer. Sprinkle reserved crumb mixture over top of brownie mixture; pat down lightly. Bake 25 to 30 minutes or until toothpick inserted in center comes out with moist crumbs. Cool completely. Cut into bars. Store in tightly covered containe


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