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Broccoli with Ginger


Course : Broccoli
Serves: 6
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Ingredients:


1 teaspoon sesame oil

1 tablespoon ginger root -- finely chopped

3 medium green onions -- chopped

1 1/2 pounds broccoli flowerets

1 tablespoon soy sauce

1 tablespoon balsamic vinegar

1/2 teaspoon honey
 

Preparation / Directions:


Heat oil in wok or skillet. Add ginger and green onions and cook gently for one minute, or until fragrant. Add broccoli and stir-fry for about two minutes, just until it loses its rawness. Combine soy sauce, vinegar and honey. Add to skillet and cook for one minute, or just until broccoli is tender. Taste and adjust seasonings if necessary.

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