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Matzo Brie | ||||||
Course : Breads Serves: 2 |
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Ingredients:
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Preparation / Directions:Beat the eggs, salt and onion together. Hold the matzos under running water, drain. Then crumble them into the eggs. Mix well. Heat the margarine in a 9 inch skillet and turn the matzo mixture into it. Fry until lightly browned on both sides.
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Nutritional Information:67 Calories (kcal); 4g Total Fat; (60% calories from fat); 6g Protein; 1g Carbohydrate; 187mg Cholesterol; 588mg Sodium | ||||||