Pennsylvania Applesauce Bread |
Course : Breads
Serves: 1 |
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Ingredients:
2 Cup sifted flour |
1 teaspoon baking powder |
1 teaspoon salt |
1 teaspoon baking soda |
1 teaspoon cinnamon |
1/2 teaspoon nutmeg |
1/2 Cup shortening |
3/4 Cup sugar |
2 large eggs |
1 teaspoon vanilla |
1 cups applesauce |
1/2 Cup chopped walnuts (optional) |
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Preparation / Directions:
Sift together dry ingredients. Cream shortening; add sugar and cream well.
Beat in eggs and vanilla. Blend in dry ingredients gradually. Add applesauce
and walnuts, mixing just enough to wet all ingredients. Pour into
well-greased 9 x 5 x 3-inch baking pan. Let rise 20 minutes. Bake in 350 F
oven for 55 minutes to one hour.
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Nutritional Information:
2700 Calories (kcal); 115g Total Fat; (38% calories from fat); 36g Protein; 387g Carbohydrate; 374mg Cholesterol; 4005mg Sodium |
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