Pennsylvania Applesauce Bread

Course : Breads
Serves: 1
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2 Cup sifted flour
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 Cup shortening
3/4 Cup sugar
2 large eggs
1 teaspoon vanilla
1 cups applesauce
1/2 Cup chopped walnuts (optional)

Preparation / Directions:

Sift together dry ingredients. Cream shortening; add sugar and cream well. Beat in eggs and vanilla. Blend in dry ingredients gradually. Add applesauce and walnuts, mixing just enough to wet all ingredients. Pour into well-greased 9 x 5 x 3-inch baking pan. Let rise 20 minutes. Bake in 350 F oven for 55 minutes to one hour.


Nutritional Information:

2700 Calories (kcal); 115g Total Fat; (38% calories from fat); 36g Protein; 387g Carbohydrate; 374mg Cholesterol; 4005mg Sodium

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