Onion Poppyseed Bread

Course : Breads
Serves: 1
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Ingredients:

1 Cup water
2 tablespoons butter
2/3 Cup chopped onion
1 teaspoon salt
2 teaspoon sugar
2 teaspoon poppyseeds
2 Cups whole wheat flour
2 Cups bread flour
2 teaspoon yeast
 

Preparation / Directions:

Put in the bread machine in the order recommended by the manufacturer. Set on the white bread setting.

 

Nutritional Information:

2102 Calories (kcal); 33g Total Fat; (13% calories from fat); 70g Protein; 393g Carbohydrate; 62mg Cholesterol; 2391mg Sodium


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