Light Tempura Batter

Course : Breads
Serves: 4
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Ingredients:

1 large egg yolk
1/2 cup flour
2 tablespoons cornstarch
1/4 teaspoon salt
1/2 teaspoon white pepper
1/2 cup water
1 large egg white
1 large egg yolk
1/2 cup flour
2 tablespoons cornstarch
1/4 teaspoon salt
1/2 teaspoon white pepper
1/2 cup water
1 large egg white
 

Preparation / Directions:

sift together flour, cornstarch, salt, and white pepper combine yolk and water, beat until foamy gradually beat in flour mixture-mix well beat whites to stiff peaks fold into yolk mixture

 

Nutritional Information:

92 Calories (kcal); 1g Total Fat; (14% calories from fat); 3g Protein; 16g Carbohydrate; 53mg Cholesterol; 150mg Sodium


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