Ham Rolls

Course : Breads
Serves: 12
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Ingredients:

1 teaspoon dry mustard
2 tablespoons apricot jam
1 teaspoon chives
12 slices cooked ham
 

Preparation / Directions:

Combine mustard, jam, and chives spread onto ham slices rollup as for a jelly roll secure with toothpicks cut into slices serve chilled

 

Nutritional Information:

254 Calories (kcal); 14g Total Fat; (51% calories from fat); 24g Protein; 6g Carbohydrate; 77mg Cholesterol; 1779mg Sodium


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