Cheap, Easy Golden Cornbread

Course : Breads
Serves: 1
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2 cups yellow or white cornmeal
2 cups flour
1/2 cup sugar
2 tablespoons baking powder -- plus
2 teaspoons baking powder
1 teaspoon salt
2 large eggs
1/2 cup vegetable oil
2 cups milk

Preparation / Directions:

Mix all together and pour into a large greased pan. (Iron skillets are supposed to work the best, but you may need two.) Bake at 450 for 25 to 30 minutes or until tested done.


Nutritional Information:

2711 Calories (kcal); 137g Total Fat; (44% calories from fat); 53g Protein; 323g Carbohydrate; 440mg Cholesterol; 6388mg Sodium

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