Basic Pizza Dough 1

Course : Breads
Serves: 8
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1 package active dry yeast
1 cup water
1/2 cup olive oil
1 pound bread flour
1 teaspoon salt

Preparation / Directions:

dissolve yeast in warm water, allow to stand for 10 minutes sift flour and salt together combine ingredients-mix well knead just until smooth cover and allow to rise for 60 minutes rollout and use as desired


Nutritional Information:

327 Calories (kcal); 14g Total Fat; (40% calories from fat); 7g Protein; 41g Carbohydrate; 0mg Cholesterol; 269mg Sodium

1 Kitchen's say:
  (5 3/4 Stars!)
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