Applesauce Nut Bread

Course : Breads
Serves: 6
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2 Cup All-purpose flour
3/4 Cup Granulated sugar
3 teaspoon Baking powder
1/2 teaspoon Cinnamon
1 teaspoon Salt
1/2 teaspoon Baking soda
1 Cup Coarsely chopped walnuts
1 large Egg
1 Cup Canned/jar applesauce
2 tablespoons Melted shortening

Preparation / Directions:

Start heating oven to 350. Grease 9x5x3 loaf pan. Onto waxed paper, sift flour, baking powder, cinnamon, salt, soda; add walnuts. In mixing bowl, beat egg; add applesauce, shortening. Add flour mixture; stir just until blended; turn into pan. Bake 1 hour. Cool in pan 10 minutes; remove. Cool overnight before slicing.

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