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Apple Loaf


Course : Breads
Serves: 10
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Ingredients:


1/4 cup shortening

1 teaspoon soda

2/3 cup sugar

1 teaspoon salt

2 large eggs

2 cups raw apples -- grated

2 cups all purpose flour

1/2 cup nuts -- chopped

1 teaspoon baking powder
 

Preparation / Directions:


Beat shortening, sugar and eggs together until light and fluffy. Sift dry ingredients together; add alternately with grated apples. Add nuts. The batter will be stiff. Turn into greased and floured loaf pan. Bake at 350~ for about 1 hour.

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