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Angel Rolls


Course : Breads
Serves: 18
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Ingredients:


2 packages yeast -- dry active

4 cups flour

1/2 cup oil

1 teaspoon salt

2 tablespoons sugar

1/2 teaspoon soda

1 1/2 cups buttermilk
 

Preparation / Directions:


Sift dry ingredients together into a mixing bowl. Add the softened yeast. milk and oil. Beat well. let rise punch down shape into rolls let rise till doubled and bake 350 for 15 to 20 minutes

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  (4 3/4 Stars!)
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