Acorn Bread

Course : Breads
Serves: 1
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Ingredients:

1 cup acorn meal
1 cup flour
2 tablespoons baking powder
1/2 teaspoon salt
3 tablespoons sugar
1 large egg -- beaten
1 cup milk
3 tablespoons oil
 

Preparation / Directions:

Sift together, acorn meal, white flour, baking powder, salt and sugar. In separate bowl, mix together egg, milk, and oil. Combine dry ingredients and liquid ingredients. Stir just enough to moisten dry ingredients. Pour into a greased pan and bake at 400F. for 30 minutes.


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