Eileen's Corn Chilies Cheese Bread |
Course : Bread Machine
Serves: 1 |
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Ingredients:
1 package yeast |
3 cups bread flour |
3/4 cup yellow cornmeal |
1/2 cup drained whole kernel canned corn |
1 tablespoon chopped canned chilies |
1/2 cup cheddar cheese -- shredded |
1 large egg |
1 tablespoon butter or margarine |
1/2 teaspoon salt |
2 teaspoons sugar |
1 1/4 cups warm water |
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Preparation / Directions:
Put all ingredients into the pan in the order listed, select white bread and push start.
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