FRENCH BREAD 5

Course : Bread Machine
Serves: 1
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Ingredients:

---regular loaf
1 cup water
2 cups White bread flour
1 tablespoon Sugar
1 teaspoon Salt
1 1/2 teaspoons Active dry yeast
 

Preparation / Directions:

It's best with an extra knead, which my machine doesn't have, so I turn it off after the first knead and resart it ag


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