Focaccia Bread with Sun-Dried Tomatoes

Course : Bread Machine
Serves: 16
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


1 1/4 cups water
3 tablespoons olive oil
2 teaspoons garlic -- chopped, or
3 tablespoons garlic oil
1/3 cup cornmeal
3 cups white flour -- unbleached
1 teaspoon salt
1 tablespoon yeast
1/2 cup sun-dried tomatoes -- coarsely chopped
1/3 cup grated parmesan cheese

Preparation / Directions:

Place all the ingredients except the tomatoes and Parmesan cheese in the machine, program for Raisin Bread, Basic Bread, Basic Wheat, Basic, White, Basic White, or White/Whole Grain, and press Start or On. Add the tomatoes and cheese when the beeper sounds or during the last 5 mnutes of the final knead cycle.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Bread Machine Recipes