Red Hot Biscuits

Course : Biscuits
Serves: 12 biscuits
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Ingredients:

2 3/4 cups all purpose baking mix
1/2 teaspoon mccormick crushed red pepper
3/4 teaspoon mccormick garlic powder -- divided
1 cup milk
1 cup shredded cheddar cheese
2 tablespoons butter -- melted
2 3/4 cups all purpose baking mix
1/2 teaspoon mccormick crushed red pepper
3/4 teaspoon mccormick garlic powder -- divided
1 cup milk
1 cup shredded cheddar cheese
2 tablespoons butter -- melted
 

Preparation / Directions:

1. Combine baking mix, Red Pepper and 1/2 tsp. Garlic Powder. With a fork, stir in milk and cheese until mixture forms a soft dough. Drop dough by 1/4 cupful onto greased cookie sheet.

2. Combine butter and remaining garlic powder; brush on dough tops. Bake in 425 degree F oven 10-12 min. or until golden brown.


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