Beer-Cheddar Biscuits

Course : Biscuits
Serves: 8
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Ingredients:

2 cups buttermilk baking mix
1/2 cup cheddar cheese
1/4 cup scallions
2/3 cup beer
2 cups buttermilk baking mix
1/2 cup cheddar cheese
1/4 cup scallions
2/3 cup beer
 

Preparation / Directions:

combine biscuit mix, cheese, and scallions-mix well add beer and stir until mixture pulls away from sides of bowl and forms a ball turnout onto a lightly floured board and knead for 2 minutes rollout to a thickness of 1/2-inch and cut into desired shape place onto a parchment-lined baking sheet bake @ 450 degrees for 10-12 minutes, until golden serve hot or warm

 

Nutritional Information:

158 Calories (kcal); 6g Total Fat; (37% calories from fat); 4g Protein; 20g Carbohydrate; 7mg Cholesterol; 395mg Sodium


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