Bermuda Rum Swizzle

Course : Beverages
Serves: 1
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2 ounces Dark Rum
1 ounce Lime Juice
1 ounce Pinapple Juice
1 ounce Orange Juice
1/4 ounce Falernum

Preparation / Directions:

Shake with cracked ice. Strain into a highball glass filled with ice. Garnish with a slice of Orange and a Maraschino cherry. Note: If you don't have Falernum, you "can" substitute Grenadine, although it isn't quite the same thing.

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