Lemonade Punch |
Course : Beverages
Serves: 12 (5-ounce) |
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Ingredients:
1 can frozen lemonade concentrate (12 ounces) -- thawed |
2/3 cup brandy |
6 tablespoons sugar |
1 medium orange -- thinly sliced |
1 medium lemon -- thinly sliced |
2 bottles Freixenet Cordon Negro Brut 750 milliliters each) -- chilled |
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Preparation / Directions:
In large pitcher mix lemonade, brandy and sugar until sugar is dissolved. Cut orange and lemon slices into quarters; add to pitcher. Mix in about 1 1/2 trays of ice cubes. Just before serving, mix in Freixenet.
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Nutritional Information:
727 Calories (kcal); trace Total Fat; (0% calories from fat); 2g Protein; 97g Carbohydrate; 0mg Cholesterol; 4mg Sodium |
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