Lemonade Punch

Course : Beverages
Serves: 12 (5-ounce)
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Ingredients:

1 can frozen lemonade concentrate (12 ounces) -- thawed
2/3 cup brandy
6 tablespoons sugar
1 medium orange -- thinly sliced
1 medium lemon -- thinly sliced
2 bottles Freixenet Cordon Negro Brut 750 milliliters each) -- chilled
 

Preparation / Directions:

In large pitcher mix lemonade, brandy and sugar until sugar is dissolved. Cut orange and lemon slices into quarters; add to pitcher. Mix in about 1 1/2 trays of ice cubes. Just before serving, mix in Freixenet.

 

Nutritional Information:

727 Calories (kcal); trace Total Fat; (0% calories from fat); 2g Protein; 97g Carbohydrate; 0mg Cholesterol; 4mg Sodium


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