Kentucky Spiced Tea

Course : Beverages
Serves: 8
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1/4 teaspoon sugar
4 cups cold water
1/3 cup fresh orange juice
1 teaspoon nutmeg
1 teaspoon cloves
2 cups sugar
2/3 cup fresh lemon juice
12 cups boiling water
1 teaspoon cinnamon
1 teaspoon allspice

Preparation / Directions:

Put sugar, COLD water, and spices (tied in a bag) in enamel or stainless steel boiler. Bring to a boil 10 minutes. PUT in tea leaves (tied in a bag). Add 12 cups boiling water and juices. Steep for 5 minutes. Strain if desired. You may add lemon slices and cinnamon sticks to each cup when serving.


Nutritional Information:

208 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 54g Carbohydrate; 0mg Cholesterol; 16mg Sodium

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