Honey Lemonade Stand.

Course : Beverages
Serves: 1
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Ingredients:

3/4 Cup honey
1 Cup lemon juice
1 medium lemon -- thinly sliced
1 Quart carbonated water
1 Quart Ice cubes
 

Preparation / Directions:

Mix honey and lemon juice together in a 1-quart juice container until honey dissolves. Add carbonated water and lemon slices. Refrigerate until cold. To serve, fill each glass with ice

 

Nutritional Information:

1168 Calories (kcal); trace Total Fat; (0% calories from fat); 2g Protein; 320g Carbohydrate; 0mg Cholesterol; 52mg Sodium


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