Honey Lemonade Stand. |
Course : Beverages
Serves: 1 |
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Ingredients:
3/4 Cup honey |
1 Cup lemon juice |
1 medium lemon -- thinly sliced |
1 Quart carbonated water |
1 Quart Ice cubes |
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Preparation / Directions:
Mix honey and lemon juice together in a 1-quart juice container until
honey dissolves. Add carbonated water and lemon slices. Refrigerate
until cold. To serve, fill each glass with ice
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Nutritional Information:
1168 Calories (kcal); trace Total Fat; (0% calories from fat); 2g Protein; 320g Carbohydrate; 0mg Cholesterol; 52mg Sodium |
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