Homemade Irish Cream Liqueur


Course : Beverages
Serves: 4
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Ingredients:


1 3/4 cups liquor -- (irish whiskey, brandy, rum, scotch)

1 can sweetened condensed milk -- (14 oz.)

1 cup whipping or coffee cream -- (1/2 pt.)

4 large eggs

2 tablespoons chocolate flavored syrup

2 teaspoons instant coffee

1 teaspoon vanilla

1/2 teaspoon almond extract
 

Preparation / Directions:


In blender container, combine liquor, condensed milk, cream, eggs, chocolate syrup, coffee, vanilla and almond extract; blend until smooth. Serve over ice, if desired. Store tightly covered in refrigerator up to 1 month. Stir before using.

 

Nutritional Information:

315 Calories (kcal); 11g Total Fat; (31% calories from fat); 12g Protein; 42g Carbohydrate; 213mg Cholesterol; 153mg Sodium


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